Join us for a full day of engaging seminars at the Hampton Inn in Watertown, where rum enthusiasts and industry experts will come together to explore the many facets of rum. From blind tastings and insightful panels to hands-on cocktail classes, each session offers a unique opportunity to deepen your understanding and appreciation of this versatile spirit. Whether you’re a seasoned connoisseur or new to the world of rum, this day promises to educate, inspire, and connect you with the vibrant rum community.
Speakers
Adrienne Stoner
Rum Community Liaison @ Maison Ferrand
Brandon Cummins
Altamar Director of Education
Duncan Reiss
Vineyard Roads Spirit Specialist, on behalf of La Maison & Velier
Eric Kaye
Holmes Cay Rum Co-founder
Ian Single
Spiribam Brand Ambassador New England & Upstate New York
John Hsu
Co-founder Raising Glasses
Katie Stryjewski (Garnish Girl)
Cocktail blogger, photographer, erstwhile scientist & Author
Lorri Kern
Co-founder Raising Glasses
Martha Miller
CEO of National Rums of Jamaica
Maura Gedid
Holmes Cay Rum Co-founder
Shannon Mustipher
Cocktail consultant, spirits educator, and author
Schedule
11 AM
Blind Palate: Can you tell the difference?
👤Brandon Cummins
Journey to the heart of rum’s origins with this lecture that will introduce you to some of the fundamentals of Barbados Rum as well as challenge your palate in discerning the differences between multiple spirits categories – with a special focus on additives. Brandon Cummins, Director of Education with Altamar Brands, and representing Foursquare, will guide you through the rich history of the distillery and the practices that have helped lead to being named Rum Producer of the Year 9 years in a row, as well as a multitude of other recognitions. All while being contextualized into different spirits production methods seen globally. But this session isn’t just about learning—it’s about experiencing. Brandon will lead a blind tasting through various spirits categories, some with additives and some without, some to help define different production practices and methods – with a special focus towards Rum and Tequila. Can you tell the difference? We will also be tasting through a selection of the latest offerings from Foursquare including Probitas Rum, R.L. Seale’s 12 Year Barbados Rum, and offerings from the Exceptional Cask Selections Line. Be sure to come prepared, as this is sure to be an engaging and educational session!
Hampton Inn (Watertown)
12 PM
Women in Rum
👤Adrienne Stoner, Lorri Kern, Martha Miller, Maura Gedid, Shannon Mustipher
This seminar shines a spotlight on the remarkable women who are making waves in the rum industry. “Women in Rum” is a celebration of the trailblazers, innovators, and leaders who are redefining what it means to be a part of the rum world. You’ll hear inspiring stories of resilience, creativity, and passion from women who have carved out their own paths in a traditionally male-dominated field. This session will explore the unique challenges and opportunities faced by women in the industry, highlighting their contributions to the craft, from branding and advocacy to leadership and innovation. Join us to gain insights into the future of rum through the eyes of these dynamic women, and discover how they are shaping the industry for the better.
Hampton Inn (Watertown)
1 PM
Independent Bottlers
👤John Hsu, Duncan Reiss, Eric Kaye
In this session, you’ll hear from leading independent bottlers like Raising Glasses and La Maison & Velier as they take you behind the scenes of their unique craft. Discover the intricate process of sourcing the finest rums, from selecting exceptional casks to the art of aging and blending. Learn how these bottlers curate and deliver distinct expressions to consumers, ensuring each bottle tells a story. This seminar will also explore the vital role of consumer feedback in shaping their offerings and how independent bottlers maintain their reputation for quality and innovation in the ever-evolving rum market. To top it off, participants will have the exclusive opportunity to taste a unique selection from their current offerings, showcasing the diverse and refined profiles these bottlers bring to the world of rum.
Hampton Inn (Watertown)
2 PM
C.R.E.A.M. (Cane Rules Everything Around Me)
👤Ian Single, Duncan Reiss, John Hsu
In this seminar, delve into the distinct and vibrant world of 100% sugarcane juice rums. You’ll discover what sets these rums apart, from their raw and authentic flavors to their deep cultural roots. This session will showcase the diversity and uniqueness of sugarcane juice rums through extraordinary examples of Agricole rums from Martinique. These spirits offer a true expression of their terroir, capturing the essence of the land where the cane is grown. Participants will have the opportunity to taste these exceptional rums, gaining a deeper understanding of the artistry and tradition behind them. Whether you’re a seasoned rum enthusiast or new to the world of sugarcane spirits, this seminar will expand your appreciation for the rich diversity found in every bottle.
Hampton Inn (Watertown)
3 PM
Cocktail Making Class
👤Adrienne Stoner, Katie Stryjewski (Garnish Girl), Shannon Mustipher
In this hands-on session, both professional bartenders and home bartending enthusiasts will come together to share their cocktail-making techniques. This interactive seminar offers a unique opportunity to watch live demonstrations of crafting exceptional rum cocktails, with step-by-step guidance on how to recreate these drinks at home. Participants will not only learn the art of mixing but will also get to taste a variety of expertly crafted rum cocktails, showcasing the versatility and depth of rum as a base spirit. Whether you’re a cocktail connoisseur or just getting started, this session will provide the skills and inspiration needed to elevate your rum mixology game.
Hampton Inn (Watertown)